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Archive for February, 2012

Join us for an Evening in Venice! (A Tunes & Spoons Event) Sunday April 1st (no foolin’) 5-8pm at Cucina Paradiso in Nashville Featuring the Cuisine of Chef Paulette with Bellini Cocktails (of Harry’s Bar in Venice)…Prosecco & Peach Nectar An Italian Cheese & Salumi Tasting…Learn the difference between Gorgonzola, Mascarpone, Fontina, Pecorino, Prosciutto, Sopresatta, Pancetta, Mortadella, and more! Plus those famous finger foods from Venice’s Wine Bars: Cichetti…baked [...]

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Here’s a link to a story about the October trip to Italy last year. I’m making plans for another one this year in the fall. Nashville Arts Magazine Italy Story

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